The purpose of the Nutrition Fair is to reach 4-H'ers and other youth with a nutrition activity that will enhance their knowledge and skills for a healthy lifestyle and to teach them how to properly set a table.
Many 4-H'ers chose to dress in a costume and decorate their table to reflect a theme of their prepared dish.
Congratulations to our overall winners: Cana Hooker, Victoria Richardson, Calleigh Wilson, Austin Wise, and Laurelyn Ridge. Please visit this link to view a complete list of participants.
The Nutrition Fair would not have been possible without the help of our wonderful judges and volunteers. This year, our judges were Alex Moy, Terri Moy, Gail Bryson, Kira Chaloupka, Sara Drake, and Shae King. We greatly appreciate their help.
The 2017 4-H Nutrition Fair Recipe Book is available here.